Turkey Meatball Sliders
Little turkey meatballs in marinara tucked into slider buns with melted mozzarella.
- Serves
- 4
- Total time
- 45 min
- Cost per serving (United States)
- $10.45
Ingredients
- 1 1/4 lb ground turkey (93% lean)
- 8 hamburger buns
- 24 oz jarred marinara sauce
- 8 oz shredded mozzarella
- 1/2 cup plain breadcrumbs
- 1 large eggs
- 2 oz grated parmesan cheese
- 1 1/2 tsp garlic powder
- 2 tsp italian seasoning blend
- 2 tbsp extra virgin olive oil
- 1 1/2 tsp kosher salt
Method
Heat the oven to 400F and oil a sheet pan.
Mix the turkey with the breadcrumbs, egg, Parmesan, garlic powder, Italian seasoning, and salt.
Roll into 16 small meatballs and bake 15 minutes until browned and cooked through.
Warm the marinara in a skillet and add the meatballs to simmer 5 minutes.
Split the buns, set two meatballs with sauce in each, and cover with mozzarella.
Return to the oven for 5 minutes until the cheese melts, then serve warm.
What this costs, country by country
Each figure is the ingredients for the full recipe at prices read in that country’s own shops, in its own currency. Nothing here is converted from dollars.
| Country | Whole recipe | Per serving | Priced from |
|---|---|---|---|
| United Kingdom | £43.69 | £10.92 | 11 of 11 ingredients |
| Australia | $84.38 | $21.10 | 11 of 11 ingredients |
| United States | $41.79 | $10.45 | 10 of 11 ingredients |
| Egypt | ١٬٤٨٧٫٢١ ج.م. | ٣٧١٫٨٠ ج.م. | 10 of 11 ingredients |
| Canada | $126.52 | $31.63 | 10 of 11 ingredients |
| New Zealand | $69.34 | $17.34 | 8 of 11 ingredients |
| Spain | 23,01 € | 5,75 € | 8 of 11 ingredients |
| Mexico | $979.39 | $244.85 | 8 of 11 ingredients |
| Greece | 29,85 €* | 7,46 € | 7 of 11 ingredients |
| Austria | € 18,36* | € 4,59 | 5 of 11 ingredients |
| Germany | 23,90 €* | 5,98 € | 4 of 11 ingredients |
* We have read fewer than seven in ten of these ingredients in that country, so the total is a partial figure and the real one is higher.
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