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MealBudget

Beef Picadillo over Rice

Sweet-savory ground beef with tomato, olives, and raisins, spooned over white rice.

Beef Picadillo over Rice, plated and ready to serve
Serves
4
Total time
37 min
Cost per serving (United States)
$11.73

Ingredients

  • 1 1/4 lb ground beef (80/20)
  • 1 1/2 cup long grain white rice
  • 15 oz canned tomato sauce
  • 3 oz sliced black olives
  • 1/3 cup raisins
  • 1 yellow onions
  • 1 green bell pepper
  • 4 clove garlic
  • 2 tsp ground cumin
  • 1 tsp dried oregano
  • 2 tbsp extra virgin olive oil
  • 1 1/2 tsp salt

Method

  1. Start the rice.

  2. Cook the diced onion and bell pepper in the olive oil over medium heat for 6 minutes.

  3. Add the minced garlic, cumin, and oregano and cook 1 minute.

  4. Raise the heat and brown the ground beef, breaking it up. Drain excess fat.

  5. Stir in the tomato sauce, sliced olives, raisins, salt, and 1/2 cup water. Simmer 12 minutes until thick.

  6. Taste for salt and serve over the rice.

What this costs, country by country

Each figure is the ingredients for the full recipe at prices read in that country’s own shops, in its own currency. Nothing here is converted from dollars.

The cost of this recipe in 11 countries, each in its own currency, with how many of the 12 ingredients we could price in each. Figures are not converted between currencies, so the rows cannot be ranked against each other.
CountryWhole recipePer servingPriced from
United Kingdom£31.41£7.8512 of 12 ingredients
Australia$66.48$16.6212 of 12 ingredients
Egypt‏١٬٢٥٥٫٠٨ ج.م.‏‏٣١٣٫٧٧ ج.م.‏12 of 12 ingredients
Spain26,74 €6,69 €12 of 12 ingredients
Greece33,92 €8,48 €11 of 12 ingredients
Germany47,55 €11,89 €11 of 12 ingredients
Mexico$936.40$234.1011 of 12 ingredients
Austria€ 46,87€ 11,7211 of 12 ingredients
United States$46.92$11.7310 of 12 ingredients
New Zealand$77.14$19.2910 of 12 ingredients
Canada$96.42$24.1110 of 12 ingredients

Shopping somewhere we haven’t reached? See every price we hold and add what your shop charges.

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