Denver Omelet Skillet
A big shareable skillet omelet with peppers, onion, and cheddar cut into wedges.

- Serves
- 4
- Total time
- 30 min
- Cost per serving (United States)
- $7.66
Ingredients
- 10 large eggs
- 1 green bell pepper
- 1 red bell pepper
- 1 yellow onions
- 6 oz shredded cheddar cheese
- 1/4 cup whole milk
- 3 tbsp unsalted butter
- 1 1/2 tsp kosher salt
- 3/4 tsp ground black pepper
- 3 tsp hot sauce (louisiana style)(optional)
Method
Heat the oven to 375F.
Melt the butter in a 10-inch oven-safe skillet over medium and cook the diced peppers and onion 8 minutes until softened and lightly browned.
Beat the eggs with the milk, salt, and pepper until fully blended.
Pour the eggs into the skillet and stir gently for 30 seconds, then let them set undisturbed for a minute.
Scatter the cheddar over the top and transfer to the oven for 10 to 12 minutes until puffed and just set in the center.
Rest 3 minutes, cut into wedges, and pass hot sauce.
What this costs, country by country
Each figure is the ingredients for the full recipe at prices read in that country’s own shops, in its own currency. Nothing here is converted from dollars.
| Country | Whole recipe | Per serving | Priced from |
|---|---|---|---|
| United Kingdom | £32.00 | £8.00 | 9 of 9 ingredients |
| Australia | $50.20 | $12.55 | 9 of 9 ingredients |
| Egypt | ٩٣٦٫٤٨ ج.م. | ٢٣٤٫١٢ ج.م. | 9 of 9 ingredients |
| Canada | $95.54 | $23.89 | 9 of 9 ingredients |
| Spain | 22,33 € | 5,58 € | 9 of 9 ingredients |
| United States | $30.65 | $7.66 | 8 of 9 ingredients |
| New Zealand | $68.83 | $17.21 | 8 of 9 ingredients |
| Greece | 35,64 € | 8,91 € | 7 of 9 ingredients |
| Mexico | $638.07 | $159.52 | 7 of 9 ingredients |
| Germany | 15,04 €* | 3,76 € | 6 of 9 ingredients |
| Austria | € 26,31* | € 6,58 | 5 of 9 ingredients |
* We have read fewer than seven in ten of these ingredients in that country, so the total is a partial figure and the real one is higher.
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